According to Wiki
Chili con carne (literally “Chili with meat”, often known simply as chili) is a spicy stew made from chili peppers, meat, garlic, onions, and cumin. Traditional chili is made with chopped or ground beef. Variations, either geographic or by personal preference, may substitute different types of meat and may also include tomatoes, beans, [...]
Ingredients:
1 leg of pork with bone of 7 kg
¼ cup brown sugar
4 tbsp of seasoning
3 tbsp mustard
2 tbsp Worcestershire sauce
Squash Honey:
1 kg squash,peeled and cut into chunks
3 cups brown sugar
2 cups water
10 cloves
6 g jamaica
2 cinnamon sticks
…
Continue reading about Pork Leg in Squash Sauce for New Year
More than 2 years ago, I had posted a recipe of Vegetable Lasagna which was more of my own experiment. This time I am back with another recipe which was given to me by my friend Cindy.
About 1 year ago, Cindy had invited us for a lunch at her place. Though she usually prepares meat [...]
Ingredients:
3 cups chicken broth
1 cup unsweetened applesauce
½ cup heavy whipping cream, whipped
20 ounces frozen cooked winter squash, thawed
3 tablespoons sugar
1 teaspoon ground ginger
½ teaspoon salt
Preparing:
Simmer broth and squash in a larg…
Who says tabouleh must always be made with bulgar wheat and the requisite parsley and mint. Surely not a creative cook who understands grain salads. Ditto for Spring Salad on a Theme of Radishes and Jicama from Cooking Beyond Measure. No need to start with spaghetti squash if there’s a pot of quinoa all cooked [...]