Mr. Smith on December 31st, 2009

Ingredients:
1 leg of pork with bone of 7 kg
¼ cup brown sugar
4 tbsp of seasoning
3 tbsp mustard
2 tbsp Worcestershire sauce
Squash Honey:
1 kg squash,peeled and cut into chunks
3 cups brown sugar
2 cups water
10 cloves
6 g jamaica
2 cinnamon sticks

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Mr. Smith on December 30th, 2009

Ingredients:
1 bottle of red wine
1 cup port wine
1 ½ cups orange juice
1/4 cup sugar
1/3 cup lemon juice
3 cinnamon sticks
8 cloves
Preparing:
Boil wine with port wine, cinnamon, cloves and sugar.
Reduce heat and cook for 10 more minutes.
Remove from…

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Mr. Smith on December 18th, 2009

Ingredients:
4 cups apple juice
2 cups orange juice
2 cups cranberry juice
4 cloves
3 cinnamon sticks
1 orange, sliced
Preparing:
Heat all ingredients, except orange slices, in a saucepan.
Reduce heat when it boils and cook for 10 more minutes.
Refrige…

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Mr. Smith on April 18th, 2008

Ingredients:
300 ml milk
300 ml light cream
55 g butter
40 g all-purpose flour
3 cloves
2 bay leaves
1 onion
1/4 tsp nutmeg
Salt and pepper
Preparing:
Pour the milk into a pan with the bay leaves.
Press cloves into the onion, add to the milk and bring …

Continue reading about Béchamel Sauce